
Chunks in jelly characterized by a firm consistency and a pleasant aroma typical of cooked meat.


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Chunks in jelly characterized by a firm consistency and a pleasant aroma typical of cooked meat.
The Italian rabbit, the main animal protein source, is delicate and characterized by high nutritional value and high digestibility.
Salmon oil is rich in omega-3 fatty acids, with beneficial effects on the skin and on the shine of the coat.
The formulation is CEREAL FREE, to be more similar to their natural diet.
Composition
Meat and derivatives (fresh Italian rabbit meat 35% and pork 10%), oils and fats (salmon oil 2%), vegetables (potatoes), minerals, milk protein powder.
Analytical composition
Crude protein: 9.7% - Crude fibers: 0.5% - Crude fat: 3.8% - Crude ash: 2.5% - Humidity: 80%
Additives
NUTRITIONAL ADDITIVES / KG: Vitamin D3: 180 IU - Vitamin E (all-rac-alpha-tocopheryl acetate): 40 mg - Iron (iron sulphate monohydrate): 13 mg - Iodine (calcium iodate): 1.6 mg - Copper ( cupric sulphate pentahydrate): 3.4 mg - Manganese (Manganese sulphate monohydrate): 8.5 mg - Zinc (Zinc oxide): 42 mg - Selenium (sodium selenite): 0.04 mg.
TECHNOLOGICAL ADDITIVES: gelling and emulsifying substances.
Instructions for Use
The recommended daily ration indicated in the table can be divided into two daily meals.
Individual daily needs may vary based on age, environment and activity level.
Always leave fresh, clean water available.
When the product replaces another type of feed and / or type of diet, it is advisable to introduce it gradually, over at least 1 week.
Keep in a cold and dry place.
After opening, keep refrigerated and use within 3 days.
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