Forza10 Hypoallergenic Actiwet Lamb (12 sachets of 100 gr.)

FORZA10Hypoallergenic Actiwet with Lambis a special moist, complete and balanced diet food formulated by the SANY Research and Development Departmentpetfor adult cats and dogs with skin problems.
The same properties asFORZA10Active in a wet version, without giving up complete nutrition!
LikeFORZA10Active, also Actiwet is a line designed to solve the pathologies of your dog and your cat, but in the form of mousse.
If you are used to combining dry with wet and you want to guarantee the best possible diet for your furry friend, or he has specific needs, Actiwet is the right choice.

FORZA10Hypoallergenic Actiwet with Lambis a special moist, complete and balanced diet food formulated by the SANY Research and Development Departmentpetfor adult cats and dogs with skin problems.
Its use is linked to the pathologies of the integumentary system and in particular for the support of the dermal function in case of dermatosis and excessive hair loss.

SUITABLE FOR:

• help and maintain a good state of health of the integumentary system
• all cases of intolerance to ingredients and nutrients involving skin and coat, with mild symptoms and not complicated by secondary factors

FEATURES

• Selected sources of protein and carbohydrates (lamb and rice)
• High quality raw materials, systematically checked(over 5 thousand checks per year) efree of chemical and pharmacological residues, first of all oxytetracycline, which we have identifiedas the cause of toxic and inflammatory phenomena affecting cells *
• High palatability and quality of Icelandic raw materials
• Protein sources: sea-caught fish and lamb
• Single carbohydrate source:rice
• Reduced number of ingredientsto reduce the risk of food intolerances and allergies
• High intake of Omega3, essential for their anti-inflammatory action, to control cell growth (especially adipose ones) and their elasticity, significantly reducing the risk of overweight and frequent and apparently inexplicable injuries to elastic tissues (menisci, cruciate and collateral ligaments, herniated discs dislocations, sprains, tears, birth difficulties)
• Inserting aselection of medicinal plants, each carefully researched by the SANY Research and Development Departmentpetin its antioxidant and specific effects on the immune system. Their proven immuno-modulating effect allows to rebalance the functions of the control center of all the activities of the organism, daily attacked and destabilized by pollutants that alter its defense capabilities, with significant effects on the state of health.
• Effectiveness of the delicate botanical substances used protected byMicrocapsules System

ADDED NATURAL PRINCIPLES

Aloe (Aloe vera):aloe, by increasing the natural production of collagen, facilitates the physiological healing process.

Burdock (Arctium lappa):its natural principles strengthen the immune system.

Mallow (Malva sylvestris):the properties of this plant have been known since ancient times. Promotes physiological rehydration.

Currants (Ribes nigrum):among the many positive characteristics that are recognized, it is particularly rich in linolenic acid (Omega3), it stimulates the physiological response of the adrenal cortex during inflammatory processes.

Composition:fish, products of animal origin (lamb 7%), rice, vegetable oils and fats (Elaeis guineensis), minerals, products obtained from the processing of herbs (Arctium lappa 0.0308%, Aloe vera 0.0232%, Malva sylvestris 0.0112%).

Additives:nutritional additives: vitamin D3 172 IU / kg, taurine 447 mg / kg, zinc sulphate monohydrate 11.34 mg / kg, manganous sulphate monohydrate 5.24 mg / kg, potassium iodide 0.74 mg / kg. Technological additives: emulsifying agents, stabilizers, thickeners and gelling agents: cassia gum 1869 mg / kg. Sensory additives: botanically defined natural products: Ribes nigrum 188 mg / kg.

Analytical components:humidity 83%, crude protein 6%, crude oils and fats 6.8%, crude fiber 0.3%, crude ash 0.6%.

Metabolizable Energy:806 kcal / kg - 3.4 MJ / kg.

Period of use:

• reduction of intolerances to ingredients and nutrients:3 to 8 weeks. If the symptoms of intolerance disappear, the product can be used indefinitely