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Schesir Dry recipes are:
Composition
Corn, 28% dehydrated chicken, rice, dried beet pulp, purified animal fat, 1% fructoligosaccharides (FOS), 0.5% dried yeasts, dried egg products, monocalcium phosphate, potassium chloride, sodium chloride, 0.1% yucca schidigera, 400 mg / kg glucosamine sulfate, 100 mg / kg chondroitin sulfate
Nutritional additives / Kg
Vit. A 22,000 IU, Vit. D3 1,500 IU, Vit. E 530 mg, Vit. B6 1.3 mg, Vit. B12 0.03 mg, Folic acid 0.24 mg, vit. C 100 mg, Biotin 0.28 mg, L-Carnitine 200 mg, Taurine 1000 mg, ferrous sulphate, monohydrate 350 mg (Fe 105 mg), ferrous amino acid chelate, hydrate 200 mg (Fe 32 mg), cupric sulphate, pentahydrate 48 mg (Cu 12 mg), manganous sulphate, monohydrate 21 mg (Mn 6.5 mg), manganese chelate of amino acids, hydrate 200 mg (Mn 32 mg), zinc sulphate, monohydrate 370 mg (Zn 130mg), chelate amino acid zinc, hydrate 100 mg (Zn 18 mg), calcium iodate, anhydrous 6.4 mg (I 4 mg), sodium selenite 0.75 mg (Se 0.34 mg)
Analytical components and Kcal / Kg
Crude protein: 22%
Crude oils and fats: 10%
Crude fiber: 3%
Crude ash: 6.2%
Calcium: 0.95%
Phosphorus: 0.75%
Magnesium: 0.12%
Sodium: 0.33%
Potassium: 0.62%
Humidity: 10%
Total Omega 6 1.9%
Total Omega 3 0.3%
3,300 kcal / kg
Instructions for proper use
The indicated doses refer to the administration of the dry product only as it is and may vary according to the specific needs of the animal.
Alternating with Schesir wet foods is advisable, although not essential for nutritional completeness.
The transition to the new food must be gradual.
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